Pan Fried Cinnamon Bananas
These pan fried cinnamon bananas are soooooo good! They merely take simply several minutes to make they normally rework boring vintage bananas appropriate into a drool-worthy snack or dessert. I devour my pan fried bananas all on their own, but they would style wonderful (seriously AMAZING) served over ice cream. Or you may well devour them with yogurt. Or even on french toast or pancakes. They’re caramelized on the backyard with a mushy and candy inner and make a huge dessert topping. Yum!
My household goes bananas for bananas. (Sorry, I wanted to do it…). It shocks me what number of bananas we suffer in our house. Bananas may be one among essentially one of the foremost boring meals out there… in my opinion anyway. But they're one among these meals that everybody will eat. Not everybody necessarily loves them, but quite a lot everybody in our dwelling will devour a banana with out complaining.
I’ll be the primary consumer to confess that I’m now not the greatest banana fan, or at the least now not the greatest uncooked banana fan. Sure, I’ll devour them split in my bowl of Cheerios, or alongside with a spoonful of peanut butter while I ought to cut down my appetite. But I don’t often appear on the bananas sitting in our fruit bowl on the counter and assume to myself, “Mmmmm… bananas”. (But that’s maybe simply due to the fact I’m already heading toward the cookies… I in fact ought to work on that…)
I assume I ought to switch the method I assume about bananas, simply due to the fact do you understand what I DO love? Cooked bananas. Man oh man, I’m now not certain what occurs to bananas while they get heated up, but WOW, they bounce to style sooooo good! Once they hit the frying pan they go from a “Meh” fruit to an “Ohhhhhh, yes!” dessert. They get tremendous sweet, and virtually tangy. From boring to wonderful in simply simply several minutes!
Stay with me for a second… I was intended to make do-it-yourself laundry detergent for the weblog today. I even have all of the provides in a position to go, but I chickened out. I was watching on the directions for the detergent, and I was feeling somewhat of crushed on the idea of beginning a undertaking that was going to take four to 6 hours to finish. It’s been one among these days the place I’ve been sitting in my workplace chair, staring at my laptop, prepared for anything extra thrilling to happen, CONVINCED that if I stare on the display for simply one other 5 minutes, anything wonderful goes to occur (so far, it nonetheless hasn’t happened, but I’ll maintain waiting…).
I simply wasn’t feeling the vibe for a hard undertaking today. So I can guarantee you that these pan fried bananas are quickly and EASY! They fully happy my laziness for the day! And on upper of being easy, they reminded me of the pan fried bananas my mother used to make while I was rising up. So good! So the deal with was value it!
Pan Fried Cinnamon Bananas
The complete printable recipe is on the backside of this post, but here’s what you’ll need:
Bananas
Butter
Cinnamon
Honey (I used uncooked honey, but ordinary honey works simply as well)
The bananas I used have been JUST ripe. You can see within the photograph underneath that they're simply beginning to get very faint brown spots on them. Under ripe bananas would work nicely on this recipe too, but I wouldn’t suggest utilizing overripe bananas. The bananas get softer while you prepare dinner them, so over ripe bananas would get in fact mushy.
Add the honey, butter and cinnamon to a frying pan.
Then warmth them up till they're fully combined.
Add the bananas and prepare dinner over medium-high warmth till they’re browned. You may ought to modify the temperature and cooking time somewhat as you go. You don’t desire them to burn, so make certain you maintain a near eye on them as they cook.
After about four or 5 minutes of cooking, flip them over and proceed to prepare dinner the different side. Make certain you transfer them round the pan so they take in a few of that yummy cinnamon sauce.
These are genuinely greatest while they’re served hot. I sprinkled them with some sugar and ate them straight off the plate.
They would style wonderful on vanilla ice cream. I don’t have any ice cream within the freezer proper now, but simply writing this publish and watching in any respect the images is making me crave vanilla ice cream with pan fried cinnamon bananas on top. I’ll ought to exit and purchase some while I select up the youngsters from faculty and daycare. I’m quite certain nobody will bitch about stopping for ice cream!
I discover the cinnamon provides a huge depth to the flavour, but when that’s now not your thing, you'll be able to genuinely depart it out. The candy bananas style wonderful on their very own with out any spices. My mother in fact used to fry up bananas in focused orange juice (like simply several spoonfuls of the frozen stuff, straight from the can), they normally have been sooooooo good!
Pan Fried Cinnamon Bananas
Ingredients:
2 Bananas, cut into ½" pieces
½ teaspoon Cinnamon
1 Tablespoon butter
2 Tablespoons uncooked honey (or ordinary honey)
Instructions:
Combine the cinnamon, butter and honey in a frying pan over medium-high warmth till melted and combined.
Add the banana slices and prepare dinner for four minutes till the bottoms bounce to caramelize and switch golden brown. Adjust the temperature and cooking time as wanted so that they do now not burn.
Flip all of the banana items and prepare dinner for one other four minutes till the different aspect is golden brown.
Serve at present over ice cream, yogurt, pancakes or french toast.
These pan fried cinnamon bananas are so simple to make and style SO GOOD! They're wonderful (seriously AMAZING) on ice cream or pancakes, or simply as a snack. Soft and candy on the inner and caramelized on the outside. Mmmm...
My household goes bananas for bananas. (Sorry, I wanted to do it…). It shocks me what number of bananas we suffer in our house. Bananas may be one among essentially one of the foremost boring meals out there… in my opinion anyway. But they're one among these meals that everybody will eat. Not everybody necessarily loves them, but quite a lot everybody in our dwelling will devour a banana with out complaining.
I’ll be the primary consumer to confess that I’m now not the greatest banana fan, or at the least now not the greatest uncooked banana fan. Sure, I’ll devour them split in my bowl of Cheerios, or alongside with a spoonful of peanut butter while I ought to cut down my appetite. But I don’t often appear on the bananas sitting in our fruit bowl on the counter and assume to myself, “Mmmmm… bananas”. (But that’s maybe simply due to the fact I’m already heading toward the cookies… I in fact ought to work on that…)
I assume I ought to switch the method I assume about bananas, simply due to the fact do you understand what I DO love? Cooked bananas. Man oh man, I’m now not certain what occurs to bananas while they get heated up, but WOW, they bounce to style sooooo good! Once they hit the frying pan they go from a “Meh” fruit to an “Ohhhhhh, yes!” dessert. They get tremendous sweet, and virtually tangy. From boring to wonderful in simply simply several minutes!
Stay with me for a second… I was intended to make do-it-yourself laundry detergent for the weblog today. I even have all of the provides in a position to go, but I chickened out. I was watching on the directions for the detergent, and I was feeling somewhat of crushed on the idea of beginning a undertaking that was going to take four to 6 hours to finish. It’s been one among these days the place I’ve been sitting in my workplace chair, staring at my laptop, prepared for anything extra thrilling to happen, CONVINCED that if I stare on the display for simply one other 5 minutes, anything wonderful goes to occur (so far, it nonetheless hasn’t happened, but I’ll maintain waiting…).
I simply wasn’t feeling the vibe for a hard undertaking today. So I can guarantee you that these pan fried bananas are quickly and EASY! They fully happy my laziness for the day! And on upper of being easy, they reminded me of the pan fried bananas my mother used to make while I was rising up. So good! So the deal with was value it!
Pan Fried Cinnamon Bananas
The complete printable recipe is on the backside of this post, but here’s what you’ll need:
Bananas
Butter
Cinnamon
Honey (I used uncooked honey, but ordinary honey works simply as well)
The bananas I used have been JUST ripe. You can see within the photograph underneath that they're simply beginning to get very faint brown spots on them. Under ripe bananas would work nicely on this recipe too, but I wouldn’t suggest utilizing overripe bananas. The bananas get softer while you prepare dinner them, so over ripe bananas would get in fact mushy.
Add the honey, butter and cinnamon to a frying pan.
Then warmth them up till they're fully combined.
Add the bananas and prepare dinner over medium-high warmth till they’re browned. You may ought to modify the temperature and cooking time somewhat as you go. You don’t desire them to burn, so make certain you maintain a near eye on them as they cook.
After about four or 5 minutes of cooking, flip them over and proceed to prepare dinner the different side. Make certain you transfer them round the pan so they take in a few of that yummy cinnamon sauce.
These are genuinely greatest while they’re served hot. I sprinkled them with some sugar and ate them straight off the plate.
They would style wonderful on vanilla ice cream. I don’t have any ice cream within the freezer proper now, but simply writing this publish and watching in any respect the images is making me crave vanilla ice cream with pan fried cinnamon bananas on top. I’ll ought to exit and purchase some while I select up the youngsters from faculty and daycare. I’m quite certain nobody will bitch about stopping for ice cream!
I discover the cinnamon provides a huge depth to the flavour, but when that’s now not your thing, you'll be able to genuinely depart it out. The candy bananas style wonderful on their very own with out any spices. My mother in fact used to fry up bananas in focused orange juice (like simply several spoonfuls of the frozen stuff, straight from the can), they normally have been sooooooo good!
Pan Fried Cinnamon Bananas
Ingredients:
2 Bananas, cut into ½" pieces
½ teaspoon Cinnamon
1 Tablespoon butter
2 Tablespoons uncooked honey (or ordinary honey)
Instructions:
Combine the cinnamon, butter and honey in a frying pan over medium-high warmth till melted and combined.
Add the banana slices and prepare dinner for four minutes till the bottoms bounce to caramelize and switch golden brown. Adjust the temperature and cooking time as wanted so that they do now not burn.
Flip all of the banana items and prepare dinner for one other four minutes till the different aspect is golden brown.
Serve at present over ice cream, yogurt, pancakes or french toast.
These pan fried cinnamon bananas are so simple to make and style SO GOOD! They're wonderful (seriously AMAZING) on ice cream or pancakes, or simply as a snack. Soft and candy on the inner and caramelized on the outside. Mmmm...
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