PLAIN #SCONES
An simple scone recipe with step-by-step photos. These plain scones are faded and fluffy, and cross perfectly with jam and cream for a beautiful afternoon tea. PLAIN SCONE RECIPE When I was in London a couple of years ago, I was reminded of my fond affection for Devonshire Tea, that is nearly a plain scone served with jam and cream. As scones normally aren't broadly on hand in Zurich, I made it my project to consume as many scones as I could, in among visiting the museums and procuring at the High Street. I adore the British ritual of getting High Tea within the afternoons, which I suppose is only a complicated model of afternoon tea, goûter or fika in different elements at the world. There is anything simply so comforting about sitting down to a hot cup of tea (with milk and sugar for me), with a small variety of candy desserts to see you by the afternoon. And for me, if I may possibly have a warm scone with my tea or coffee, I am in heaven. WHY THIS RECIPE WORKS The...