Bacon Wrapped Kielbasa Bites with Brown Sugar Glaze

These Bacon Wrapped Kielbasa Bites with Brown Sugar Glaze may be the star of your Christmas brunch. They’re somewhat sweet, somewhat salty from the bacon and totally irresistible.

 You guys. It’s virtually Christmas. ONE WEEK FROM TODAY. Are you ready? I certain as hell am not. I’ve got a teething child and a therapeutic toddler. Needless to say, we’re now not getting a lot complete round here!

 This can also be the primary yr the position I can’t store for Kelsey’s items and wrap them in entrance of her and she has no concept what they're and even remembers seeing them come Christmas morning. I might do this with Mackenzie simply due to the fact she’s younger enough, but Kelsey would remember.

 She remembers everything. She’s like barely 26 pound elephant (because they be counted everything, supposedly).

 Bacon Wrapped Kielbasa with Brown Sugar Glaze
These Bacon Wrapped Kielbasa Bites with Brown Sugar Glaze may be the star of your Christmas brunch. They’re somewhat sweet, somewhat salty from the bacon and totally irresistible.

 Ingredients:
1 lb. kielbasa (make certain it is gluten-free)
10 slices bacon
1 1/2 C brown sugar, packed
3 Tbsp stone-ground mustard
3 Tbsp white wine vinegar
1 Tbsp black pepper*

 Instructions:
Preheat oven to 375 degrees. Line a baking sheet with aluminum foil and ideal with a baking/cooling rack. Lightly spray the rack with non-stick spray.
Cut kielbasa executed the middle, lengthwise. Slice every one half into 1 inch pieces, you ought to have about 30 items of kielbasa. Cut every one piece of bacon into thirds. Wrap one bacon strip round every one piece of kielbasa and safe with a toothpick. Set aside.
In a small saucepan, combine brown sugar, vinegar, mustard and pepper. Heat over medium, stirring occasionally, till the sugar is dissolved. Keep warm on low.
Brush the kielbasa with glaze and region at the baking sheet/rack. Bake for 40 minutes and baste every one 15 minutes. Serve immediately.

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